Paul .P
Coleslaw Pasta Salad
"Enjoy the refreshing twist of Coleslaw Pasta Salad. Crisp veggies and pasta combine for a tasty, easy-to-make side dish. Perfect for any occasion!"
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Servings: 0
Ingredients
For the Salad:
- 1 medium white onion finely chopped
- 2 celery ribs thinly chopped
- 1 green bell pepper chopped small
- 2 medium cucumbers seeded and finely chopped
- 1 16 oz. bag coleslaw mix
- 1 16 oz. box ditalini pasta cooked and rinsed
For the Dressing:
- 1/4 tsp. ground black pepper
- 1/4 cup apple cider vinegar
- 1 1/2 cups real mayonnaise
- 1/2 tsp. salt
- 1/3 cup sugar
Instructions
- Combine all salad ingredients in a large mixing bowl and toss to mix.
- In a separate bowl, combine all dressing ingredients and whisk until well combined.
- Pour the dressing over the salad and toss to coat evenly.
- Cover the bowl and chill the salad in the refrigerator for 4 to 6 hours.
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